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Bread and pies products baker modular vocational training programme
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Europass Certificate Supplement
Lithuanian English
Summary of the Profile
Bread and pie products baker modular vocational training programme is intended to prepare a qualified baker of bread and pastry products, who is able, under the supervision of a higher qualified employee, to select food products and raw materials and prepare them for the production of bread and pastry, to produce bread and pastry products of simple technology and to package them.