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Semi-finished and hot meals manufacturer non-formal vocational training programme
Institutions providing this programme
Programmes with similar name
Programmes granting same qualifications
Europass Certificate Supplement
Lithuanian 
English
Summary of the Profile
The non-formal training programme of the Maker semi-finished and hot meals is designed to prepare the employee, who would be able to prepare and clear the work area independently; maintain the kitchen appliances; to select food and raw materials, perform pre-processing; to calculate the required amount of food and raw materials; to make semi-finished dishes, to make hot dishes and to evaluate the quality and design of dishes. A person who has acquired the competence of the maker of semi-finished and hot dishes will be able to work in different types of catering companies.
